Rosmarinus – BBQ Rosemary – Rosmarinus officinalis

Garden Height
24 - 48
Spacing
12 - 14
Spread
12 - 16
Habit
Mounded
Container Role
Filler
Flower Size
Medium
Flower Colors
Purple
Light Code
Y
Light Level
Sun
Proven Selections

Features:

  • Drought Tolerant
  • Heat Tolerant

Resists: Deer

Maintenance Notes:

Plants may be pruned after blooming to encourage dense plant growth.

Uses Notes:

harmonizing flavors when roasting poultry, beef, lamb, pork and game.

Maintenance Category: Moderate

Water Category: Average

Bloom Time: Mid Summer

Hardiness Zones: 10b

Flower Form: Landscape

pH: B - pH 5.8 - 6.2

EC (2:1 Extraction Method): 1

Fertilization: 150 - 200

Light Requirements: High

Water Requirements: Dry to Moderate

Rooting Out Temperature: 65 - 72° Fahrenheit

Growing On Temperature: 65 - 72° Fahrenheit

Holding Temperature: 50 - 60° Fahrenheit

Planting and Timing Information:

Early Spring through Fall Finish. Standard PPP.

Finishing Times [weeks]:

4-5" and Quart Pot: 5-7
6" and Gallon Pot: 8-9
7-9" Pot: 9-10

Pinching and Growth Regulators:

Pinch at planting time and as needed to shape.

Pest and Disease Management:

General pest and disease practices as listed in notes.

Grower Tips:

Good air circulation and water drainage are important. Use a well drained soil mix.

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